Nanotechnology in Food Safety and Sustainability | 11.73 MB
Title: Nanotechnology in Food Safety and Sustainability
Author: Bhanu Prakash
Category: Nonfiction, Science & Nature, Technology, Nanotechnology, Food Industry & Science, Science, Other Sciences
Language: English | 358 Pages | ISBN: 3032092868
Insects as alternative sources of protein for food and feed | 13.11 MB
Title: Insects as alternative sources of protein for food and feed
Author: Adriana Casillas
Category: Nonfiction, Science & Nature, Science, Other Sciences, Technology, Business & Finance
Language: English | 379 Pages | ISBN: 1801465843
Guidelines for Food Waste Prevention and Reduction Insights from the Fruit and Vegetable Sector | 8.4 MB
Title: Guidelines for Food Waste Prevention and Reduction: Insights from the Fruit
Author: Iulia Ajtai, Dacinia Crina Petrescu, Ruxandra Malina Petrescu-Mag
Category: Nonfiction, Science & Nature, Technology, Food Industry & Science, Business & Finance, Industries & Professions, Industries, Science, Other Sciences
Language: English | 70 Pages | ISBN: 9783032145062
Food Security and Nutrition in Africa Rural Madagascar | 4.37 MB
Title: Food Security and Nutrition in Africa: Rural Madagascar
Author: Sakiko Shiratori
Category: Nonfiction, Health & Well Being, Medical, Patient Care, Nutrition, Science & Nature, Science, Biological Sciences, Environmental Science, Other Sciences
Language: English | 173 Pages | ISBN: 9819553105
Cannabinoids in Food Science Chemistry, Applications, and Innovations | 2.73 MB
Title: Cannabinoids in Food Science
Author: Shahnshah E. Azam
Category: Nonfiction, Science & Nature, Science, Chemistry, Organic, Technology, Food Industry & Science, Other Sciences
Language: English | 88 Pages | ISBN: 3032115450
Shelf-Life Studies in Food Science | 24.03 MB
Title: SHELF-LIFE STUDIES IN FOOD SCIENCE
Author: R. Steele
Category: Nonfiction, Science & Nature, Technology, Food Industry & Science
Language: English | 256 Pages | ISBN: 1774694778
Food & Wine USA – February 2026
English | 100 Pages | PDF | 75.55 MB
The Future of Food Exploring Edible Plants for a Sustainable Diet | 4.48 MB
Title: The Future of Food: Exploring Edible Plants for a Sustainable Diet
Author: Kevin Hobbs, Artur Cisar-Erlach, Katie Kulla
Category: Nonfiction, Science & Nature, Technology, Food Industry & Science, Science, Other Sciences
Language: English | 139 Pages | ISBN: 0500025614
Global Food Value Chains An In-depth Exploration of International Trade Dynamics | 11.11 MB
Title: Global Food Value Chains: An In-depth Exploration of International Trade Dynamics
Author: Helen Onyeaka
Category: Nonfiction, Science & Nature, Technology, Food Industry & Science, Agriculture & Animal Husbandry, Science, Other Sciences
Language: English | 430 Pages | ISBN: 3032116228
Climate-Resilient Brassicas A Pathway To Food Security | 8.77 MB
Title: Climate-Resilient Brassicas
Author: Munir Ozturk
Category: Nonfiction, Science & Nature, Science, Biological Sciences, Biotechnology, Genetics, Technology, Agriculture & Animal Husbandry
Language: English | 262 Pages | ISBN: 3032127084