Tag: Food

Evolution of Low-Dimensional Biosensors in Food Safety, Agriculture, and Healthcare

Evolution of Low-Dimensional Biosensors in Food Safety, Agriculture, and Healthcare | 38.31 MB

Title: Evolution of Low‑Dimensional Biosensors in Food Safety, Agriculture, and Healthcare
Author: Tanmoy Das
Category: Nonfiction, Science & Nature, Technology, Engineering, Health & Well Being, Medical
Language: English | 475 Pages | ISBN: 103260963X

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Polymer and Food Rheology Volume 1, Applications to Single-Phase Systems, 3rd Edition

Polymer and Food Rheology Volume 1, Applications to Single-Phase Systems, 3rd Edition | 14.46 MB

Title: Polymer and Food Rheology: Volume 1, Applications to Single-Phase Systems: Third Edition
Author: Rakesh K. Gupta
Category: Nonfiction, Science & Nature, Technology, Engineering, Chemical & Biochemical, Food Industry & Science, Science
Language: English | 230 Pages | ISBN: 9781040716410

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