Nutrigenomics and Food Science Revolutionizing Personalized Nutrition | 5.23 MB
Title: Nutrigenomics and Food Science: Revolutionizing Personalized Nutrition
Author: Dr Wanda Mendenhall
Category: Nonfiction, Science & Nature, Technology, Food Industry & Science, Health & Well Being, Medical, Patient Care, Nutrition
Language: English | 270 Pages | ISBN: 9798876656315
Biomaterials for Sustainable Food Packaging | 17.03 MB
Title: Biomaterials for Sustainable Food Packaging
Author: Swarup Roy
Category: Nonfiction, Science & Nature, Technology, Material Science, Science, Biological Sciences, Environmental Science, Other Sciences
Language: English | 567 Pages | ISBN: 3032080266
Welcome to a universe where cheese is deadlier than lasers and extra bacon counts as heavy armor. Evil mutant pizzas have invaded your home planet, melting cities, clogging arteries and plotting to steal every spice in existence.
Free-Range Religion Alternative Food Movements and Religious Life in the United States (Where Religion Lives) | 3.92 MB
Title: Free-Range Religion
Author: Adrienne Krone
Category: Nonfiction, Food & Drink, International, USA, Social & Cultural Studies, Social Science, Anthropology, Religion & Spirituality
Language: English | 210 Pages | ISBN: 1469690322
Federated Learning for Smart Agriculture and Food Quality Enhancement | 21.56 MB
Title: Federated Learning for Smart Agriculture and Food Quality Enhancement
Author: Padmesh Tripathi, Bhanumati Panda, Shanthi Makka, Reeta Mishra, S. Balamurugan and Sheng-Lung Peng
Category: Nonfiction, Science & Nature, Technology, Agriculture & Animal Husbandry
Language: English | 412 Pages | ISBN: 9781394338702
Food Network 12 01 2026
English | 118 Pages | PDF | 72.96 MB
Food Network 10 11 2025
English | 100 Pages | PDF | 38.48 MB
Food Network 08 09 2025
English | 96 Pages | PDF | 49.62 MB
Food Network 06 07 2025
English | 88 Pages | PDF | 52.67 MB