From Waste to Plate Innovations in Food Waste Valorization for Sustainable Food Systems | 27.74 MB
Title: From Waste to Plate Innovations in Food Waste Valorization for Sustainable Food Systems
Author: Helen Onyeaka, Taghi Miri, Olumide A. Odeyemi
Category: Nonfiction, Science & Nature, Technology, Food Industry & Science, Science, Biological Sciences, Environmental Science, Other Sciences
Language: English | 411 Pages | ISBN: 9783032224729
